Apr 16, 2026  
University of Alberta Calendar 2017-2018 
    
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University of Alberta Calendar 2017-2018 [ARCHIVED CALENDAR]

NU FS 442 - Sustainability of Food and Bio-based Products

★ 3 (fi 6) (first term, 3-2s-0) This course provides a comprehensive review on sustainability in the food and “green” products industries, and provides a hands-on introduction to methods such as Life Cycle Assessment (LCA) which is used to evaluate the environmental impact of products and processes. Graduate students may not register for credit (see AFNS 542). Credit will only be given for one of NU FS 442 or AFNS 542. Prerequisite: NU FS 283 or 311, or consent of instructor.