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Mar 11, 2025
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University of Alberta Calendar 2022-2023 [ARCHIVED CATALOG]
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AFNS 532 - Advanced Food Protein Chemistry and Technology Course Career Graduate Units 3 Approved Hours 3-0-0 Fee index 6 Faculty Agric, Life & Environ Sciences Department Agric, Food & Nutr Sci Typically Offered first term
Description Chemistry and technology of food protein purification, modification, structure and functional properties. Food related proteins from animal and plant sources will be discussed. Prerequisite: Consent of instructor.
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