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Apr 25, 2024
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University of Alberta Calendar 2021-2022 [ARCHIVED CATALOG]
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AREC 684 - Strategic Management in Food and Resource Businesses ★ 3 (fi 6) (either term, 3-0-0) Analysis of strategic management concepts and applications to agri-food and resource industries. The development of business and corporate strategies including competitive positioning; sustaining competitive advantage; vertical coordination and strategic alliances in value chains; corporate diversification and global business strategy. Not to be taken if credit received for AREC 484. Prerequisite: consent of instructor.
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